Nutrition News for Africa
Abstract - March 31, 2007
An article entitled “The links between agriculture and
health: an intersectoral opportunity to improve the health
and livelihoods of the poor” was published by Hawkes
and Ruel in The Bulletin of the World Health Organization.
December 2006, 84 (12)
Introduction: Many studies have looked
at the social and environmental determinants of health, but
one important aspect has been inadequately addressed, that
of agriculture. Agriculture is linked to the main causes of
death and disease – malnutrition, infectious diseases
and chronic diseases. The links between agriculture and health
are bidirectional: agriculture influences health and health
influences agriculture. However, health and agricultural sectors
remain poorly coordinated. The objective of this paper was
to highlight the potential advantages of closer interaction
between the health and agricultural sectors by presenting
a conceptual framework of agriculture-health links, and illustrating
how these links operate in specific settings in the developing
world.
Conceptual Framework: The authors developed
a conceptual framework showing the links between agriculture
and health (please refer to article). The first step in the
development of the framework was to identify key health issues
and diseases associated with agriculture. These included malnutrition,
water-associated vector-born diseases, foodborne illnesses,
HIV/AIDS, and others. The second step was to look at how agriculture
is associated with these conditions. Through the review, it
became clear that the entire agricultural supply chain has
implications for health, including agricultural producers,
systems and outputs. The final step was the identification
of common processes mediating the relationships between the
agricultural supply chain and the health conditions. The literature
review revealed that there are four interlinked social and
environmental determinants of health that are critical: income;
labor; access to food, water, land and health-related services;
and environmental changes in water, air and soil.
Bidirectional links: The authors proceeded
to examine the bidirectional links of each component of the
agricultural supply chain in relation to health. Agricultural
producers earn income from agriculture, which in turn influences
their purchasing power and access to food, water, land, and
health-related services and thus determines their overall
health status. In the other direction, malnutrition and poor
health affect their ability to gain a livelihood from agriculture
by affecting their capacity to work and generate food and
income. Agricultural systems vary, and so do the types and
severity of diseases associated with them. In the other direction,
poor health reduces the ability of producers to innovate,
invest in and operationalize changes in agricultural systems-including
changes that promote health. Agricultural outputs such as
agricultural policies that create incentives or disincentives
to the production of different crops such as tobacco affect
the environment in which people make choices about these products,
and their subsequent level of exposure to risk factors for
chronic disease. In the other direction, health affects people’s
abilities, needs and desires to consume different amounts
and types of food, which in turn affects demands from agricultural
systems and the types of products.
Conclusion: The conceptual framework and
examples presented show that agriculture can provide the environmental
and/or economic conditions conducive to the spread of disease,
but can also provide the conditions conducive to the prevention
and control of disease The conceptual framework can be used
in several ways to promote the importance of examining the
links between agriculture and health. The authors conclude
by presenting four main steps to encourage greater synergies
between agriculture and health: compile and communicate evidence
of successes and failures in the field of agriculture and
health; build capacity, policies and governance structures
to facilitate linked approaches; identify and prioritize research
gaps and needs, and develop a joint research agenda; and,
invest in capacity building to help translate the conceptual
links into comprehensive actions on the ground.
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