Traditional Birth Attendants who received Essential Nutrition Training through HKI. Photo: c. HKI
This blog was written by HKI Bangladesh field intern, Hannah Taylor.
The thousand days between conception and a child’s second birthday is the most crucial period for physical development. During this time, appropriate nutrition for the mother and child, including the right quantity of energy-rich foods and a diverse diet of micronutrients, helps to ensure healthy physical growth and development. However, inadequate nutrition during this stage of a child’s development has severe health consequences lasting into adulthood. Undernourished children face higher risks of blindness, anemia, thyroid diseases, acute and chronic infections and the potential for lifelong stunting. While Bangladesh has seen significant improvement in infant mortality and undernutrition in children in the last two decades, the International Center for Diarrheal Diseases Research, Bangladesh estimates that 41% of children under five years old in Bangladesh remain underweight.
This blog was written by HKI-Cambodia field intern Caitlin Gruer.
Photo c. HKI
A few weeks ago I blogged about my experience going into the field with the HKI Cambodia team to interview participants in our Micronutrient Powder program (read about it here). During the trip I was able to speak to many inspiring women involved in the program, and I thought that I would take this opportunity to share some of their stories.
The goal of the micronutrient power (MNP) program is to reduce micronutrient deficiencies and malnutrition prevalence, and to help keep children healthy. It is an in-home fortification program in which mothers receive sachets of MNP powder to add to their babies’ food to ensure that it is adequately nutritious. The mothers are also educated about complementary feeding, and infant and young child feeding practices by village health volunteers.
Salamata is a community leader, farmer, mother, and grandmother.
In her village in Burkina Faso in western Africa, Ouoba Salamata is a Grandmother—with a capital “G.” Not only does she care for her immediate family, but also for her entire village. And, like many grandmothers – with a small “g”, she has lived a life filled with hard work, sacrifice, and boundless love for her family.
Wherever I travel, the faces of everyday heroes become imprinted in my memory. I recently returned from a visit to Helen Keller International’s programs in Burkina Faso where I met Salamata, a hard-working, brave member of her village. When I saw how she has utilized HKI’s programs to transform life for her entire community, I knew I had to share her inspiring story with you.
Tags: Breastfeeding, Burkina Faso, Complementary Feeding, Essential Nutrition Actions, Gardens, Homestead Food Production, Kathy Spahn, Mother's Day, Reducing Malnutrition, Sweetpotatoes, Vitamin A
Categories Africa, Reducing Malnutrition
This is the second blog post from Shawn Baker, Vice President and Regional Director for Africa, about his attendance at the 65th World Health Assembly last week to advocate for maternal, infant and young child nutrition.
We were all holding our breath waiting to find out the outcome of the Maternal, Infant and Young Child Nutrition (MIYCN) comprehensive implementation plan. So much of what HKI promotes is central to this plan, so it was critical that the resolution be passed. It was a real cliff-hanger – but in the final hours of Friday’s debates at the 65th World Health Assembly the plan was adopted unanimously – a real victory for nutrition and the timing couldn’t be better.
This blog post was written by Shawn Baker, Vice President and Regional Director for Africa, about his attendance at the 65th World Health Assembly last week to advocate for maternal, infant and young child nutrition.
I arrived in the Geneva airport on a bright Sunday morning and an hour later greeted António Monteiro, former President of Cape Verde, and the West Africa Nutrition Advocate. He has joined HKI colleagues and me, and other partners working to improve nutrition, to attend the 65th World Health Assembly that will include a side event on acute malnutrition.
The World Health Assembly takes place in the majestic Palais des Nations, situated in a stunning park overlooking Lake Geneva. The grandeur of the Palais des Nations seems far removed from the front-lines of fighting malnutrition in Africa.
This post was written by Victoria Quinn, HKI’s Senior Vice President of Programs. It is part of a series of blogs on The Huffington Post by leading NGOs to call attention to a range of issues that should be raised at the G8 summit at Camp David in rural Maryland from May 18-19.
There is a time in a child’s life that has a profound impact on her ability to grow, learn and rise out of poverty. It’s the 1,000 day window beginning with a mother’s pregnancy through to her child’s 2nd birthday. During this critical 1,000 days, ensuring that mothers and children have proper nutrition can have a profound impact not only on the individual but also on the long-term health, stability, and development of entire communities and nations.
Tags: Biofortification, Breastfeeding, Burkina Faso, Complementary Feeding, Essential Nutrition Actions, Gardens, Maternal Nutrition, Sweetpotatoes, Victoria Quinn, Vitamin A
Categories Africa, Reducing Malnutrition
This post was written by Yesenia Garcia, Communications Coordinator for the 1,000 Days Partnership and appeared on the 1,000 Days Blog and defeatDD’s blog. Helen Keller International is a proud partner of the 1,000 Days movement.
The 1,000 days between a woman’s pregnancy and her child’s 2nd birthday represent a critical but short window of time to ensure a child’s future health and prosperity. Children who are well-nourished during this critical window reap a lifetime of benefits for themselves and their communities. The nutrition that a mother and her baby receive during these 1,000 days has a profound impact on a child’s ability to grow, learn and rise out of poverty.